At Sigep 2025, we are thrilled to announce an exciting new collaboration between the King of Roman Pizza, Gabriele Bonci, and Italforni.
On Sunday, January 19, at 11:30 AM, Gabriele Bonci will lead a Masterclass titled “Naturally Bonci,” where he will share the secrets, raw materials, techniques, and processes that have made him famous worldwide. The session will include a special focus on baking and the use of electric ovens.
We look forward to seeing you at Sigep in Rimini
đź“Ť Hall D7 – Booth 066 – Waico Group
đź“Ť January 18-22, 2025
Don’t miss it!